Monday:
I've heard of this a lot but never tried it and I'm thinking this will be something the kids will love
Tuesday:
Taco Bar
We try and get in a Taco Tuesday or Mexican Monday each week being we are Mexican food lovers.
I love doing different kinds of bars and with all 5 of us liking different things a bar is a great way for everyone to fix it how they like it. Its also fun and kind of feels like a party.
Wednesday:
Chicken, Cream Cheese and Bacon....need I say more?
Thursday:
I'm so picky when it comes to fish. I do not like or eat fish except for fried white perch. Until while we were at the beach and for some strange reason I wanted Mahi Mahi a table beside us got it and it looked so good I had to. The hubs kept asking are you sure? You know how you are and what if you don't like it? When it came out and I took the first bite I was hooked. Pun intended
Then the next night I order Amberjack and fell in love with that too. So not I will eat Amberjack, Mahi Mahi, and white perch but other than that I cant do others.
Add some grilled veggies and its like heaven at our house.

Friday:
I want to do different kinds of Pizza from a few recipes out of my new
Pizza cookbook
I'm not sure which ones yet but will do a post on this.
This is a new for me to make a homade Pizza.
Fancy Ashley makes it looks so delish, easy, and fun.
Saturday:
In the summer the weekends means Grillin & Chillin to us.
I love a good fall of the bone Rib, that to me is food heaven.
In July the farmer will start being partially off on the weekends meaning being after the check water they are off so usually around 10am. We will prepare what we are going to grill, get it all ready and the fixing we are going to have with it. Then we hang around the pool, do a little grillin, chillin, and just have lots of fun making the most of the weekend. Until we got a
Traeger Grill I wanted no part in the grilling. Traeger just makes it so easy that anyone can do it and less hassle of gas or charcoal.

Here is a look at my meal plan for this week. a few favorites mixed with a few newbies. I love trying new recipes and being able to bring something different to the table. Some we love and add them to the rotation and some we choose never to make again. Meal planning makes me spend less money at the grocery store and helps me have a more prepared week. Why don't I choose to do this weekly? I'm going to have to bring back this habit.